Fisheries Law & Policy
This course will examine the law and policies of federal, state, and international regulations of fishing, with the primary focus on federal regulation under the Magnuson-Stevens Fisheries Act. The course will examine the science of fisheries stocks and various approaches that have been tried or proposed for managing and conserving fisheries. The course will also examine the administrative law framework governing fisheries. Among the issues the course will examine are the competing policies at issue in managing fisheries and the ways that law seeks to address the competing interests in exploitation and conservation, commercial and recreational fishing, national and international interests, and the selection of local, national, and international control.